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Bowen & Company WE CREATE MEANINGFUL EXPERIENCES THAT BRING PEOPLE TOGETHER AROUND GREAT IDEAS, CAUSES, AND OCCASIONS

An evening of exceptional taste in the City of Brotherly Love for the James Beard Foundation’s Taste America: Philadelph...
19/03/2026

An evening of exceptional taste in the City of Brotherly Love for the James Beard Foundation’s Taste America: Philadelphia

// 🧑🏻‍🍳 🍽️ ✨

🗓️: March 18, 2026
📍: // Philadelphia, PA


Photo 1: Rye Tartlet with Wagyu Beef, Horseradish, Dill, and Smoked Mustard by .evan.snyder of
Photo 2: Scallop with Marcona Almond, Hearts of Palm, and Roasted Citrus by of
Photo 3: Cavatelli with Pork, Yellow Tomato Butter, and Purple Basil  by of
Photo 4: Pierogi Ruskie z Kawiorem > Potato with Farmer’s Cheese, Caramelized Onions, Sour Cream, and Caviar by of
Photo 5: Beef Short Rib Kaldereta with Bigas Mais Corn Grits by of and
Photo 6: Ensalada de Bacalao y Coco > Codfish Salad with Roasted Viandas and Panapen Arañitas by of
Photo 7: Puerto Rican Potato Fritter with Spiny Lobster Relleno, Yellow Coconut Curry, and Caribbean XO Sauce by of


Boston, you understood the assignment. A great night of flavor + community, all benefiting the James Beard Foundation ()...
08/02/2026

Boston, you understood the assignment. A great night of flavor + community, all benefiting the James Beard Foundation () // 🧑🏻‍🍳 🍽️ ✨

🗓️: February 5, 2026
📍 // Boston, MA


Photo 1: Tuna Tostadas with Avocado Leche de Tigre by of
Photo 2: Black Truffle–Lobster Salad with Duke’s Mayo–Butter on Mini Clover Roll by of (presented by )
Photo 3: Scallop Tataki with Bacon–Corn Velouté, Old Bay Chicharrón, Chive Oil, and Arugula by of (presented by )
Photo 4: Squid with Miso–Scallion Carrot Cake, Green Crab Lacquer, Ink-Marinated Tentacles, Pickled Carrot, and Black Lime by
Photo 5: Seacoast Mushroom Pâté with Shoyu-Glazed Shiitake, Pickled Shallot, and Winter Truffle by of
Photo 6: Korean Steak Tartare by
Photo 7: Oysters from
Photo 8: Tito’s Garden Party > Tito’s Handmade Vodka with Natalie’s Lemon Juice and Blackberry and Basil-Infused Simple Syrup (courtesy of )
Photo 9: Sticky Bun Kouign Amann with Pecan Caramel and Crème Fraîche by
Photo 10: Orange Creamsicle Gelato by


Look at this beautiful autumn desserts created by Great Performances () for Bowen & Co. Events’ newest client, the Rubin...
30/09/2024

Look at this beautiful autumn desserts created by Great Performances () for Bowen & Co. Events’ newest client, the Rubin Museum of Art (). It was a pleasure to be the producing partner of their 20th anniversary gala “Beyond the Spiral: A Gala Celebrating the Next 20 Years” last Friday, September 27. Make sure you go check them out before the doors close on their physical space on October 6 as transition into a global museum model with the goal of bringing greater awareness and understanding of Himalayan art to more people around the world 🌎

Congratulations to the Restaurant and Chef nominees and special award honorees for the 2024 James Beard Awards presented...
04/04/2024

Congratulations to the Restaurant and Chef nominees and special award honorees for the 2024 James Beard Awards presented by !Special thanks to the entire team at the gorgeous Waldorf Astoria Washington DC for pulling out all the stops.

And thank you to , and all of our sponsors who support JBF and its vital mission.

📸

26/01/2024

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