THE SUMMIT SF

THE SUMMIT SF THE SUMMIT presents an artisan approach to modern café culture; serving conceptually creative; and fu

Like many others, the Boba Guys developed their concept in our hallowed halls. First as a pop-up shop and now their 2nd ...
04/18/2014

Like many others, the Boba Guys developed their concept in our hallowed halls. First as a pop-up shop and now their 2nd store in Union Square. Let's help them change the way people think about boba and tea and backing their Kickstarter!

Calling all Boba Guys and Gals! Help us create the world's first boba milk tea lab and change the way people think about boba and tea.

Watch the 's latest video on Chef Dominic Ainza and Chef Tim Luym! Learn more about the duo's history at Poleng Lounge, ...
12/05/2012

Watch the 's latest video on Chef Dominic Ainza and Chef Tim Luym! Learn more about the duo's history at Poleng Lounge, their views on Filipino food in the mainstream, and the Nouveau Turo Turo concept they'll unveiling tonight at the Eastern Addition.

To make a reservation please:
E-MAIL: [email protected]
-OR-
CALL: (415) 952-6198.

Eastern Addition pop-up dinner series
Held every Wednesday at
Vinyl Coffee and Wine Bar
359 Divisadero St.
San Francisco, CA 94117

Chefs Tim Luym & Dominic Ainza Interviewed by Desi Danganan Produced by Peak Ventures LLC Directed by Desi Danganan & JP Capulong Shot by Carlo Pelaez Edited…

11/27/2012

Its your last chance to experience Dennis Lin's Burmese Kitchen fare at the Eastern Addition.

To make a reservation please:
E-MAIL: [email protected]
-OR-
CALL: (415) 952-6198.

Eastern Addition pop-up dinner series
Held every Wednesday at
Vinyl Coffee and Wine Bar
359 Divisadero St.
San Francisco, CA 94117

Dennis Lin Interviewed by Desi Danganan Produced by Peak Ventures LLC Music produced by Kero One & King Most Shot by Carlo Pelaez Edited by Arnold Dizon

After a week of friends, family, and fried turkey ...we're back! See you this Wednesday at Vinyl Coffee and Wine Bar for...
11/26/2012

After a week of friends, family, and fried turkey ...we're back! See you this Wednesday at Vinyl Coffee and Wine Bar for Eastern Addition's final dinner with Dennis Lin of Burmese Kitchen.

To make a reservation please:
E-MAIL: [email protected]
-OR-
CALL: (415) 952-6198.

Eastern Addition pop-up dinner series
Held every Wednesday at
Vinyl Coffee and Wine Bar
359 Divisadero St.
San Francisco, CA 94117

After a week of friends, family and fried turkey ...we're back! See you this Wednesday at Vinyl Coffee and Wine Bar for Eastern Addition's final dinner with Dennis Lin of Burmese Kitchen.

To make a reservation please:
E-MAIL: [email protected]
-OR-
CALL: (415) 952-6198.

Eastern Addition pop-up dinner series
Held every Wednesday at
Vinyl Coffee and Wine Bar
359 Divisadero St.
San Francisco, CA 94117

11/05/2012

Not too familiar with Burmese cuisine? Check out this fantastic piece on the Burmese food scene in San Francisco, written by our friends at The Bold Italic.

BTW, the article includes a nice review on Eastern Addition's featured chef Dennis Lin (Burmese Kitchen).

Kimberly Chun searches out the city’s most authentic Burmese dishes That’s a question worth pondering when it comes to the latest Asian up-and-comer in the San Francisco restaurant scene...

11/03/2012

Did you know that Eastern Addition has an Instagram? Follow us at for photos from last week's finale and a look into Dennis Lin's (of Burmese Kitchen) upcoming menu!

11/02/2012

The Eastern Addition is proud to announce our second featured Chef - Dennis Lin, owner of Burmese Kitchen.

Stay tuned for an interview with Mr. Lin, as he shares his Burmese cooking roots and reveals his menu for the Eastern Addition.

Join us and Mr. Lin at the Eastern Addition Pop-up on Wednesday, November 7.

To make a reservation please
e-mail us at: [email protected]
-OR-
call us at: (415) 952-6198.

Eastern Addition pop-up dinner series
Held every Wednesday at
Vinyl Coffee and Wine Bar
359 Divisadero St.
San Francisco, CA 94117

It's getting down to the wire... Help us make the Eastern Addition a reality.
10/04/2012

It's getting down to the wire... Help us make the Eastern Addition a reality.

We're almost there! Help us get to our goal by pledging to our kickstarter. Pledge $45 or more to get into our oysterfest and BBQ this saturday! Visit us at: www.easternadditionsf.com

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SOM-Bar THE SUMMIT SF Poleng Lounge Attic Restaurant The WOW

Our new project: Eastern Addition
10/03/2012

Our new project: Eastern Addition

The cuisines of the Far East date back thousands of years and can often be misunderstood or misinterpreted in today’s Food Networked frenzied foodies trend--the Eastern Addition is here to help bridge the gap and tie past with the present. Street foods from all over the world (including America’s fo...

A sneak peak into this Saturdays Eastern Addition kick-off party and fundraiser!
10/03/2012

A sneak peak into this Saturdays Eastern Addition kick-off party and fundraiser!

Produced by Peak Ventures LLC Music produced by DJ King Most Shot by Carlo Pelaez / CARN Collective Edited by Arnold Dizon / CARN Collective www.EasternAdditionSF.com

no passports required
09/21/2012

no passports required

A 3 month culinary tour

We're starting a new pop-up series with your help in the Western Addition/Panhandle/ NOPA area. Help "kickstart" our new...
09/18/2012

We're starting a new pop-up series with your help in the Western Addition/Panhandle/ NOPA area. Help "kickstart" our new project into reality!

Celebrate San Francisco's unheralded and overlooked chefs with a weekly pop-up in the Western Addition.

Address

780 Valencia Street
San Francisco, CA
94110

Opening Hours

Monday 8am - 9pm
Tuesday 8am - 9pm
Wednesday 8am - 9pm
Thursday 8am - 9pm
Friday 8am - 9pm
Saturday 8am - 9pm
Sunday 8am - 9pm

Telephone

(415) 861-5330

Alerts

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