04/24/2026
While this pepper has some serious "final boss" energy, don't let the soundtrack scare you off...
If you’re in town for Herbfest or the Art in the Gardens Tour at the Wake Forest Historical Museum, swing by our studio! We are just down the street and have a massive selection of sustainable, home-grown plants raised right here in Wake Forest.
The Details: 📅 Saturday, April 25th | 10 AM – 5 PM 📍 727 North Main St., Wake Forest, NC
💵 Note: Cash Only
🌱 Something for Everyone:
THE SWEET & SAVORY (Zero Heat):
✅ Lesya, Pimento, Habanada, Sweet Red Cherry, Aji Dulce, Peppadew, 7 Pot Primo Heatless, Pimento, Sweet Bells.
✅ Veggies: Costoluto Genovese Tomato, Yellow Pear, Black Cherry, Purple Tomato, Matt’s Wild Cherry, Japanese Eggplant.
THE FLAVOR MAKERS (Mild-Medium):
🌶️ Biker Billy & Dieghito Jalapeños, Korean Gochu, Lemon Drop, Poblano.
THE "SCARY" STUFF (Super-Hots):
🔥 Chocolate Primatalli, RB003, Fried Chicken, Carolina Reaper, Chiltepin, Dorset Naga, 7 Pot Brain Strain, Chocolate Morga Scorpion, Red Scorpion, Peach Jolokia Ghost, Leviathon Gnarly Red, 7 Pot Douglah, White and Chocolate Habeneros, Peach and Lemon Starkist, Zimbabwe Birds Eye, Korean Gochu x TM Longhorn Thunder, St. Augustine Yellow Datil and more!
⚠️ Get there early! These are home-grown in small batches. Some of the rare tropical peppers and heirloom tomatoes are extremely limited and will go fast.
Special Event at 1:00 PM: Stick around for a live talk on making fermented hot sauce—the real thing. Our expert growers will be on-site all day to share tricks, best practices, and growing tips for your best harvest yet.
Download the Catalog: Click the link below to see the full list of varieties, their uses, and expert growing tips so you can plan your haul before you arrive! Rain date is Sunday the 26th.
http://brucejohnsonstudios.com/seeds